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Sweet Coleslaw Recipe

Tangy & sweet coleslaw recipe that makes for an easy side dish or topping
Prep Time10 minutes
Chilling Time2 hours
Total Time2 hours 10 minutes
Course: Side Dish
Yield: 6 servings
Author: www.likingourlove.com

Ingredients

  • 1/2 cup mayonnaise
  • 1/3 cup granulated sugar
  • 1/3 cup milk
  • 1/2 teaspoon salt
  • 1/8 teaspoon onion powder
  • 1/8 teaspoon black pepper
  • 1 1/2 Tablespoons white vinegar
  • 2 1/2 Tablespoons lemon juice
  • 16 oz bag of tri-color coleslaw

Instructions

  • In a medium size mixing bowl, whisk together mayonnaise, sugar, milk, salt, onion powder, pepper, white vinegar, lemon juice until it becomes a smooth sauce.
  • Add coleslaw mix to a large mixing bowl. Pour sauce over the coleslaw mix and stir until everything is well coated.
  • Cover bowl and refrigerate for at least 2 hours before serving. The longer it's refrigerated, the softer the coleslaw will become.